Forest School: Making damper over the campfire
Posted on October 7, 2014 | By cbutlerwoolsery | 9 responses
Ashmansworthy class excelled in their baking skills today by making damper, a type of bread, and cooking it on a stick over the campfire. They mixed all the ingredients together in a plastic bag, added cheese and herbs, then formed the dough onto a stick. They baked it over the embers until it was golden brown. After it was cooked they had a choice of salsa or sour cream dip to try. All the children worked well in their groups and there wasn’t a “soggy bottom” in sight!